Gin and Tonic co*cktail Recipe (2024)

FAQs

Gin and Tonic co*cktail Recipe? ›

In a highball glass filled with ice cubes, pour 2 ounces gin, then top with 4 to 6 ounces tonic water. Gently stir to combine, but not so much so that you lose carbonation.

Fill a highball glass with ice, then add the gin. Top with the tonic water and gently stir.

When gin and tonic are mixed, quinine and the flavor molecules from the juniper berries combine to make a perceived flavor that is different than just the sum of the individual parts. The molecules from the gin and the tonic can do this because they look alike; the molecules are similar.

To craft the perfect G&T at home, simply fill a highball glass up to the top with ice cubes (a pre-chilled glass is an added bonus). Then, pour in your gin, top with tonic water and lift with drinks stirrer or long spoon from the bottom to mix without disrupting the fizz. Garnish with a wedge or twist of fresh lime.

Tonic Water

Some of the brands we provide include Fevertree, Buzbees, Hartridges Tonics and many more. Refreshing without detracting from the flavour of our gin of choice, tonic water is an incredibly popular mixer.

The most classic combination of gin and tonic is the perfect example of this: tonic's sweetness enhances gin's herbaceous flavor and its bitterness calms its alcoholic kick. Anything mixed with tonic can easily be mixed with club soda, and vice versa, but club soda offers a subtle flavor desired in many situations.

What started in the 18th century is still beloved today, making gin and tonic one of the most tried and true drinks. If you want to try gin for the first time, this is a great way to do it.

The truth is quite simple really; the demand for luxury, artisan products, including gin and tonic, has been on the rise. And it will come as no surprise that premium products are more expensive than commercially available industrial goods.

In conclusion: a gin and tonic is lower in calories than other alcoholic drinks, contains fewer units of alcohol, is less likely to cause you a bad hangover than other booze, and has some potential small side benefits in the form of its natural botanicals and added fruit garnishes.

What is the ratio of gin to tonic? ›

The ratio of gin to tonic varies according to taste, strength of the gin, other drink mixers being added, etc., with most recipes calling for a ratio between 1:1 and 1:3. It is usually garnished with a slice or wedge of lime. To preserve effervescence, the tonic can be poured down a bar spoon.

Must I Refrigerate Gin? You should! Many experts suggest that the best way to store gin is in the fridge, especially if you do not have ice to keep your drinks cool. Of course, since they have a lot of alcohol, you don't have to put them in the fridge.

To preserve those all-important bubbles. By avoiding splashes, using a swizzle spoon means the tonic water doesn't lose its fizziness, however, there is another school of thought that says pouring the tonic over the back of the spoon is just as effective when it comes to keeping things effervescent.